Chinese Food
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Home style pancake double cooked pork
When I was at school, in the small restaurant next to the school, the cooked twice cooked meat by the chef was soft and sinewy. The red oil was bright and fragrant. At that time, every time I went to this small restaurant with my girlfriend, the... ...
Fried wild shrimps with garlic
It's not easy to get the river shrimp. It was bought in a small county more than 200 kilometers away. It happened to be the market day in the city. The market gate stretched all the way to the road and was filled with all kinds of food materials... ...
Garlic egg
The garlic sprouts at home grow crazy. I don't know what to eat. It's also a nutritious breakfast dish.
Boiled meat slices
Hello, I'm Xia Bing. I've been a cook for more than a year. I feel that cooking is just like being a human being. It's not enough just to be attentive. There are many things we can't control. I think cooking is more than just attentive. The most... ...
Colorful Bacon
This winter, DIY has a lot of preserved meat, dachshund, dachshund, dachshund, dachshund
Simple home cooked pork
You can also put some green peppers. My baby doesn't put green peppers in her milk. My husband often does it. It's the first time to upload a recipe today.
#Spicy vegetarian tofu
Tofu is one of the representative vegetarian dishes. I hope you like it today.
Sauteed sausage with garlic sprouts
I am very glad to have received the trial of soy sauce soy bean sauce. The end of the year is awesome. Because it's not a weekend. I can't wait to make all kinds of delicious food with the best soy sauce. But I'm late to go back to work. There a... ...
Scallop omelet
I like fan Bei Zhu very much. It's very delicious to fry and dry. But it's really beautiful. It's soft, soft and tender. And it won't be very fishy after it's cold.
Double cooked pork
It's said that this dish was once the main dish for Sichuan people to sacrifice their teeth from the first and the 15th day of the first lunar month (to improve their lives). At that time, it was first boiled and then stir fried. I
